A Family favourite!
Made for breakfast but really good for anytime of the day.
1 cup flour
3 eggs
1 tsp salt
2.5 cup milk
.5 cup sugar
2 Tbsp butter
Put butter in casserole dish and put in the oven as it is warming up to 375 F. Once butter is melted pull out of the oven so it doesn't burn. Mix everything else in bowl. With mealted butter, swish around casserole dish so that all is covered with butter. Pour batter into dish. Bake for 20-30 min - it will look golden brown on the edges and puffed up in corners. It may have a little liquid on top but it will solidify as it is cooling. When done, pull out and sprinkle with cinnamon and sugar.
* If using a glass dish, lower oven temp to 350 F
No comments:
Post a Comment